Monthly Archives: August 2014

Think.Eat.Save

A couple of weeks back, I attended the Think.Eat.Save. OzHarvest event where corporate professionals and a motley bunch of city folk joined in to raise awareness about rescued fresh produce. Last year, OzHarvest aimed for 5,000 people to share in a free meal made with rescued veg and rice. This year, supporting the worldwide Think.Eat.Save […]